Christmas Day Brunch
10.30 am - 2.30 pm | Adult: $70, Children: $25
Pastry Basket
Assorted Breakfast Pastries
served with marmalade, butter, honey
Antipasto & Salad Station
Wild Red Shrimps Sates, Calypso dipping sauce
Charcuteries, Baked Brie, Goat Cheese Bruschetta
Marinated vegetables, pickles & olives
Wild Red Shrimps Sates, Calypso dipping sauce
Romaine & Kale Caesar Salad
Coconut-Passion Fruit Bay Scallop Ceviche
Salmon Pastrami, honey-mustard Aioli
Romaine & Kale Caesar Salad
Festive Salad: garden greens, fennel, clementine, beet root;
pomegranate-citrus dressing
Griddle
French Toast Sandwich with Apple Compote (nf)
Eggs Benedict (nf)
With Peameal bacon & Hollandaise sauce
French Toast Sandwich with Apple Compote (nf)
Onion, roasted pepper, spinach, tomato jam & sharp Cheddar cheese
Whipped Maple Mascarpone; blueberry Maple syrup.
Free Range Egg Frittata
Onion, roasted pepper, spinach, tomato jam & sharp Cheddar cheese
Peameal and Double Smoked Bacon or Wilted Greens-Baked Tomato
Carved to Order:
Roast Sirloin of Beef au Jus (nf)
Ontario Roasted Turkey (nf)
Apple-cornbread dressing, gravy & cranberry relish.
Roast Sirloin of Beef au Jus (nf)
With bulgur wheat, wilted greens & mustard dill sauce
Yorkshire pudding & horseradish cream.
Baked Seafood Coulibiac (nf)
With bulgur wheat, wilted greens & mustard dill sauce
Served with Yukon gold potato pave
Winter squash & root vegetables medley.
Children’s Table
Chicken Fingers & Fries (gf, nf, df)
Decadent Mac & Cheese (nf)
Baked with creamy sharp Cheddar
Chicken Fingers & Fries (gf, nf, df)
For children included-Orange Juice
Sweet Endings
Chocolate Ganache Bar
Christmas Yule Log
Tiramisu Cup
Chocolate Ganache Bar
Lemon Meringue Pie
Mango Cheese Cake
Apple Crumble Tart
Lemon Meringue Pie
Bourbon Apple Bread Pudding
Chocolate Pecan Pie
Maple Crème Brulee Spoon
Bourbon Apple Bread Pudding
Gluten Free Twelve Karat Carrot Cake
Seasonal Fruit & Berries
vg - denotes vegan gf-denotes gluten-free nf- denotes nut free df-denotes dairy free
