Mother’s Day Brunch Buffet
May 10th, 2026
10am to 3pm
Adults: $85 | Children (from 3 to 12) $35 | Children under 2 Free
Mother’s Day Brunch Menu
Artisanal Breakfast Pastries
Cheddar Biscuits, Sundried Cranberry Scones,
Chocolate Chip Muffins
Yogurt Parfait & Quinoa Granola, Fresh cut Fruit
Maple-Spiced Squash & Carrot Loaf
Ciabatta & Focaccia Breads
Marmalade, butter & honey
Antipasto & Salad
Artisan Charcuterie & Cheese Boards
Grilled Marinated Market Vegetables Antipasti
Tiger Shrimps Satays with chipotle dipping sauce
Citrus & Bay Scallop Ceviche
Salmon Pastrami, citrus-aioli
Seared Tuna Sashimi, wasabi cream & pickled ginger
Flamenco Salad
Root Vegetable shavings, roasted chickpeas, heirloom cherry tomato, citrus dressing
Panzanella Salad
Tomato, fresh mozzarella, onion, garlic croutons, basil & red wine vinaigrette
Romaine Caesar Salad
Parmesan cheese, croutons & homemade Caesar dressing
Griddle
Shirred Eggs Florentine, baked tomato
Eggs Benedict
English muffin, Peameal bacon & Hollandaise sauce (nf)
Grilled Asparagus Quiche
Roasted pepper, caramelized onion & Provolone cheese(nf)
French Toast Sandwich
Apple Compote, red berry coulis, chocolate fudge & maple caramel sauce
Double Smoked Bacon or Chicken Sausage
Entrees
Salmon Coulibiac (nf)
Baked in a puff pastry with rice, mushroom & spinach
Grilled Chicken Breast (nf, df, gf)
Basted with Chimichurri marinade, cranberry chutney
Cracked Peppercorn & Herb Rub Roast Beef (nf,gf,df)
Merlot red wine sauce, mustard , horseradish
Forage Mushroom, Green Asparagus, Quinoa Stuffed Squash (Vegan, nf, df)
Accompaniments
Yukon Gold Potato Mash Au Gratin
Decadent Mac & Cheese Pie
Market Vegetable Medley
Sweet Endings
Selection of in House Made Pastries & Seasonal Fresh Fruit
Children's Table
Chocolate Chip Pancakes (nf)
Whipped cream, chocolate sauce, Maple syrup
Chicken Fingers & Fries (nf, df)
Grilled Cheddar Cheese Sandwich (nf)
Assorted Cookies & Cupcakes (nf)
VG- vegan gf- gluten free nf- nut free df- dairy free
